Sensory performance
Control your senses
Available spots
Service Description
Sensory Performance is a 10-day course, divided into three sessions spread over two months. During each session, participants receive a series of exercises designed to develop their sensory and perceptual skills. In addition, homework is assigned between sessions to facilitate consistent practice and reinforcement. This course is intended for individuals seeking to enhance their understanding of coffee and other foods. While experience in sensory analysis is welcome, this course is designed for individuals who are just beginning their journey in this field. The course is not intended to be overwhelming, and participants may find it easier to navigate due to the absence of pre-existing bad habits from previous courses or work experiences. Coffee plays a central role in the course, but it is not the sole focus. The primary interest lies in the human brain and senses. Sensory Performance is an original course by Krzysztof Blinkiewicz, who shares a decade of conscious sensory experience and the results of perception research conducted at leading research centers. NOTE: The first edition of this course is scheduled to begin in June 2025. Open registration below!
Cancellation Policy
The online price is generally lower than online meetings due to our travel expenses and possible accommodation at your location. If the consultation is to take place in-person at your location, additional travel and accommodation costs may apply. The prices quoted apply within a radius of +/- 350 km from the our company's headquarters. Find out about the individual pricing conditions before booking.
Contact Details
The Place Katowice
redinkcoffee@proton.me